Do I Deserve to Be Happy?

by Gil Camporazo

Father's Day is a tradition among the Americans and likewise with the Filipinos. It is observed every 3rd Sunday of June. Children, grandchildren, and even wives keep this momentous day to honor fathers for their exemplary contribution to their family and to the community where they live.

According to history, it was on July 5, 1908, when the first Father's Day was observed in Fairmont, West Virginia as a result of Anna Jarvis' promotion of Mother's Day in Grafton, West Virginia. It was only a local celebration in that particular place in West Virginia.

Pamilya Brigada Effective in Brigada Eskwela

by Gil Camporazo

Ready for Opening of Classes

Brigada Eskwela 2016 has put our humble school ready for the opening of classes on June 13. Our thanks and appreciation go to our active and supportive stakeholders spearheaded by our Punong Brgy. Joel Rumbines. The involvement of parents, particularly the 4Ps beneficiaries and recipients, and the youths as well. The teachers are also duly acknowledged.

Three La Carlota LDS Undergoing Hands-on Cooking

by Gil Camporazo

The Interns

Three members of The Church of  Jesus Christ of Latter-day Saints (LDS) of La Carlota City have undergone hands-on training in cooking at the Mama Linda's Inato BBQ and Seafoods Haus in Cebu recently.

Ronie Estardo, Arlene G. Malacaman, and Cristina Millado travel to Cebu to undergo their internship. They were met by Randy Pino, their internship coordinator on the first day. And they were met by Mary Ann, the owner of the Mama Linda's Inator BBQ and Seafoods Haus on the 2nd day.

ML Master Chef John instructed them on the basic foods preparation. They were asked on what menu they were going to prepare and cook.

Malacaman cooked soup no. 5, Lantiaw. Millado did her salted shrimp. And Estardo tackled the crispy, boneless Bakasi menu. MC John supervised them while they're cooking.